{"id":704269,"date":"2026-07-22T08:16:03","date_gmt":"2026-07-22T08:16:03","guid":{"rendered":"https:\/\/microscopemedia.com\/?p=704269"},"modified":"2026-07-22T08:16:03","modified_gmt":"2026-07-22T08:16:03","slug":"ansvsa-a-dat-amenzi-de-peste-15-milioane-de-lei-dupa-9-000-de-controale-in-industria-alimentara","status":"publish","type":"post","link":"https:\/\/microscopemedia.com\/?p=704269","title":{"rendered":"ANSVSA a dat amenzi de peste 1,5 milioane de lei dup\u0103 9.000 de controale \u00een industria alimentar\u0103"},"content":{"rendered":"<div readability=\"41.717277486911\">\n<div class=\"sgb-google-buttons\">\n<div class=\"display-flex justify-center google-logo\"><img decoding=\"async\" loading=\"lazy\" class=\"mg-x-auto\" width=\"30\" height=\"30\" src=\"https:\/\/microscopemedia.com\/wp-content\/uploads\/2026\/07\/ansvsa-a-dat-amenzi-de-peste-15-milioane-de-lei-dupa-9-000-de-controale-in-industria-alimentara.png\" alt><\/div>\n<\/p><\/div>\n<p data-start=\"536\" data-end=\"804\" id=\"p-0\">Verific\u0103rile au vizat operatori care activeaz\u0103 \u00een domenii precum fabricarea produselor de mor\u0103rit, a p\u00e2inii \u0219i produselor de panifica\u021bie \u0219i patiserie, producerea b\u0103uturilor r\u0103coritoare \u0219i alcoolice, precum \u0219i alte categorii de produse alimentare de origine nonanimal\u0103.<\/p>\n<h2 data-section-id=\"k29xlc\" data-start=\"806\" data-end=\"851\" id=\"chapter-0\"><span role=\"text\">Ce nereguli au descoperit inspectorii<\/span><\/h2>\n<p data-start=\"853\" data-end=\"1199\" id=\"p-1\">Potrivit ANSVSA, cele mai frecvente abateri constatate au fost legate de igiena spa\u021biilor \u0219i echipamentelor, nerespectarea normelor privind s\u0103n\u0103tatea \u0219i echipamentul de protec\u021bie al personalului, etichetarea \u0219i ambalarea necorespunz\u0103toare a produselor, precum \u0219i lipsa documenta\u021biei privind sistemele de autocontrol \u0219i trasabilitatea alimentelor.<\/p>\n<p data-start=\"1201\" data-end=\"1414\" id=\"p-2\">Inspectorii au prelevat, de asemenea, probe pentru analize de laborator, \u00een vederea depist\u0103rii unor eventuale dep\u0103\u0219iri ale limitelor admise pentru reziduuri de pesticide, contaminan\u021bi sau alte substan\u021be interzise.<\/p>\n<h2 data-section-id=\"hjlzos\" data-start=\"1416\" data-end=\"1472\" id=\"chapter-1\"><span role=\"text\">ANSVSA: Siguran\u021ba alimentar\u0103 r\u0103m\u00e2ne o prioritate<\/span><\/h2>\n<p data-start=\"1474\" data-end=\"1760\" id=\"p-3\">\u201eMisiunea noastr\u0103 prioritar\u0103 este protejarea s\u0103n\u0103t\u0103\u021bii popula\u021biei, iar rigurozitatea pe lan\u021bul alimentar nu este negociabil\u0103. Ac\u021biunile noastre de monitorizare vor r\u0103m\u00e2ne ferme, pentru a elimina orice risc comercial sau sanitar\u201d, a declarat pre\u0219edintele ANSVSA, Alexandru Nicolae Bociu.<\/p>\n<p data-start=\"1762\" data-end=\"2026\" id=\"p-4\">Controalele au fost desf\u0103\u0219urate \u00een cadrul Programului Oficial de Supraveghere \u0219i Control pentru anul 2026, av\u00e2nd ca obiective verificarea condi\u021biilor de igien\u0103, a respect\u0103rii normelor de func\u021bionare, a trasabilit\u0103\u021bii produselor \u0219i a implement\u0103rii sistemelor HACCP.<\/p>\n<p data-start=\"2028\" data-end=\"2151\" id=\"p-5\">ANSVSA reaminte\u0219te consumatorilor c\u0103 pot sesiza nereguli privind siguran\u021ba alimentelor la num\u0103rul gratuit 0800.826.787.<\/p>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Verific\u0103rile au vizat operatori care activeaz\u0103 \u00een domenii precum fabricarea produselor de mor\u0103rit, a p\u00e2inii \u0219i produselor de panifica\u021bie \u0219i patiserie, producerea b\u0103uturilor r\u0103coritoare \u0219i alcoolice, precum \u0219i alte categorii &hellip; <a href=\"https:\/\/microscopemedia.com\/?p=704269\" class=\"more-link\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":704270,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"Default","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/microscopemedia.com\/index.php?rest_route=\/wp\/v2\/posts\/704269"}],"collection":[{"href":"https:\/\/microscopemedia.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/microscopemedia.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/microscopemedia.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/microscopemedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=704269"}],"version-history":[{"count":0,"href":"https:\/\/microscopemedia.com\/index.php?rest_route=\/wp\/v2\/posts\/704269\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/microscopemedia.com\/index.php?rest_route=\/wp\/v2\/media\/704270"}],"wp:attachment":[{"href":"https:\/\/microscopemedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=704269"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/microscopemedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=704269"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/microscopemedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=704269"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}